
“Up to 52 percent of produce grown in our country never reaches a human consumer. What industry allows more than half its product to go to waste?”
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“Up to 52 percent of produce grown in our country never reaches a human consumer. What industry allows more than half its product to go to waste?”
After the harvest joins forces with kanbe’s market New partnership will reduce food waste and deliver more healthy food to hungry people in Greater Kansas City https://ath19.bluesym6.work/wp-content/uploads/WDAF-ATH-Oct13-2021.mp4 October 13, 2021 KANSAS CITY, MO – After the Harvest and Kanbe’s Markets today announced the launch of Operation Redirect, a joint project engaging After the Harvest volunteers […]
Donors giving money, time, talent support ATH’s critical work By Victoria Cherrie, Development Director When the pandemic cast millions of Americans into long lines at food banks for the first time, our work getting healthy food to hungry people became more critical than ever (take a look at the newest video about the After the […]